With @atomicstew and @handsthatknowyou of @statebirdprovisions winning the James Beard Award for Best Chef (2015), you’ll be sure that its customers compete for reservations. It is known as the trendy tapas restaurant that will charm your socks off with their innovative take on dishes and heavenly desserts. Make sure you try the fried quail, roasted bone marrow, and “World Peace” peanut muscovado milk for dessert if make a visit! 

Kin Khao - Fancy some home-style Thai flavors with a twist? Then @kinkhao is definitely a must. You’ll be surprised that a Michelin-star restaurant could be so laid-back… Order their pad kee mao, caramelized pork belly, and its best appetizer – pretty hot wings! After, why not finish off with a black rice pudding that lets you build your own dessert? Be warned though, the spicy isn’t for the fainthearted (or more like, not for the non-Asian?)

Known by its owner and three-star executive chef Brandon Jew, Mister Jiu's exudes a relaxing and fresh vibe with a touch of Asian elegance at SF’s Chinatown. Showcasing his take on Chinese-American cuisine, the food is served with such top-notch quality, made from the best of the best local and seasonal ingredients! Try the Roasted Quail stuffed with sticky rice and Crispy Daikon Cake; they are the few of its recommended dishes amongst all the other full-flavored options.  

When you’re at San Francisco, prepare to taste and see a miracle! Yeah, @jardinieresf ‘s Impossible Burger is a delish beefless burger that will blow your minds! “BUT HOW?!” as some may ask. Scientists at @impossible_foods have analyzed the aroma of cooked beef, separating it down into approx. 600 component molecules, which they then try to mimic – minus the cow. Thanks to technology and heme as its key ingredient, now even a vegan can have mouth-watering bloody burger! 

Located in Napa Valley, @therestaurantmw would be the perfect place for any special occasion with your loved ones. The 3-Michelin-starred restaurant will bring you into a warm unforgettable journey, with its creative and freshly prepared modern American meals. Be in awe by each and every dish that is described as expertly contemplated, sourced, tested, executed and served. Take a tour around the kitchen and meet chef @CKostow; the staff here will also make the experience more intimate than ever!